Home » Black & White Wednesday Week #43 – Kettle Popcorn

Black & White Wednesday Week #43 – Kettle Popcorn


Kettle Popcorn With a Spicy Twist

How about some Spicy Popcorn and Olympics-2012…Perfect for lazy day…Simply love it….

FACT: Did you know that popcorn is among the healthiest and tastiest snacks around? It’s a whole grain food that’s low in calories and fat and it’s a complex carbohydrate.

INGREDIENTS

  • 1/2 Cup Kernels
  • Salt to taste
  • 1/2 tsp Chilli powder
  • 1 tbsp Oil (Canola Oil)

Procedure:
1.Take a frying pan and a fitting lid. Add some canola oil in the pan and wait until it is hot.
2.Now add Kernels to the pan and mix it little bit or until few of them pop up. Be sure to set the stove temperature to medium at this point or expect a lot of burned kernels.Put on the lid fast! Make sure no corns flip out. Shake the pan a few times to make sure all corns are loose.Now you will hear a lot of pops, just wait until all sound is gone.
3.Remove the pan from the heat and add salt and chilli powder in it and shake the pan so that they mix it properly with the spice.
4. Enjoy the spicy popcorn with any refreshing drink.

Linked to : Black and White Wednesday hosted this week by Simona of Briciole.
 
 
Bon Appetite!

shruthi

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2 Responses to “Black & White Wednesday Week #43 – Kettle Popcorn”

  1. [...] post: Black & White Wednesday Week #43 – Kettle Popcorn « Food & Clicks ← "Point-less" Meals: Lemon [...]

  2. Simona says:

    Yes, please: I’d like some popcorn. Thank you so much for your contribution to Black and White Wednesday.

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